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Recipes
Linda's Deviled Eggs
Ingredients:
6 hard cooked eggs
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon pepper
3 tablespoons salad dressing (mayonnaise)
Directions:
1. Cut peeled eggs in half. Remove yolks and mash with fork. Mix in seasonings and salad dressing.
2. Fill whites with egg yolk mixture.
Makes 6 servings.

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Here are some items you may find helpful when preparing this dish:

Egg Slicer
Price: $7.99

Dominion Dinner Forks-1 DOZEN
Price: $6.50

Egg Slicer
Price: $7.99

 


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